阿卡迪亞
Happy Hour - Monday to Friday 3pm-6pm (bar seating only).Brunch - Saturday & Sunday 9am-4pm.Acadia brings the rich heritage of the Eastern Mediterranean to midtown Manhattan. More than just a region, the Levant is the embodiment of a sense of adventure and connection through food.Each dish on our menu tells a tale of its origin and highlights include our house-baked Kubaneh, Yemeni pull-apart bread with zaatar and feta, Calsonehs, a Syrian-inspired baked pasta with kashkaval cheese, and Lamb Kofta Terra Cotta with tahini and Levantine vegetables. Our food is complemented by a list of exceptional wines and creative cocktails.
